BBQ in Royal National Park

During the recent trip back to Sydney, we spent one day in the lovely Royal National Park.And the most enjoyable part was the BBQ, so different from Singapore's way, no charcoal and only electric pan. Clean and neat.Eating warmly cooked food in such a cool weather was really COOL.

Let's start......(From left) Mom, Brother Tatt, Dad and Brother Kenneth is ready for the actions.


Most important was the Chief Cook must be an experienced one. My daddy 5/10 for experience but 10/10 for showmanship.


Next, there must be a good Food Taster..... and that has to be me. Me is the small one not my pretty 表姨 - fortunate brother Tatt.


Due to the fact that we were so near to the nature, we could only use our hands to handle the Food.


You want some?


The Chief Planner that made this trip happened. The lovely Kenneth and April.


What makes the National Park so nature were not us but these.....


Yum, yum, I meant the food not the ducks.